34
I'm not sure when or how, but somehow I became aware of the existence of fried pickles. At first the idea repulsed me, but soon, I was entranced. I mean, pickles are already delicious, but could there be MORE? Was I missing out on a crucial life event, not eating these things?
Yesterday, I finally decided that it was time. I took to Pinterest in order to find the best recipe. Since I am afraid of actually frying things, I found an oven-baked recipe, and set to work on that. Here was my process:
obtain ingredients
realize all we have for bread crumbs is tortilla chip crumbs
weep a little inside
get over it
assemble the pickles
drink all the pickle juice while they are in the oven
realize I am gross for liking pickle juice
get over it
whip up some dip
take pickles out of oven
taste them
It's.... An interesting experience, fried pickles. I can't decide if I like them or not, because the tortilla flavor from the crumbs is a bit overwhelming, but the dip tastes really nice with them, so I consider this a success.